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Resveratrol
CAS # 501-36-0
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Compound Structure and Properties
Molecular Weight
228.2433
Formula
C
14
H
12
O
3
Melting Point
261 - 263°C / 501.8 - 505.4°F
Data above sourced from:
ChemSpider
and
Wikipedia
Synonyms
trans-Resveratrol
Related Products
Application Chromatograms
Resveratrol and Glucoside Derivative Isomers on Raptor ARC-18 by LC-MS/MS
Resveratrol and Glucoside Derivative Isomers Found in Red Wine on Raptor ARC-18 by LC-MS/MS